White buckwheat whiskey

Our third product is a buckwheat whiskey, title holder in “the most Russian taste” drink contest. It is soft, warming, and quite sweet.

Notes of buckwheat porridge, buckwheat honey, warm pastries, and field herbs are easily recognizable. It goes well with Russian and Ukrainian dishes.

It is especially recommended for buckwheat dishes (buckwheat porridge with fried mushrooms, liver pancakes with buckwheat, buckwheat soup with pork ribs, etc.).